Posted by Dana RJam Cookbooks
Preserving With Pomona's Pectin: Recipes For Crafting And Canning Jams
Learn how to make delicious jams with Pomona's Pectin. This book contains step-by-step instructions and recipes for making flavorful jams and jellies that are lower in sugar and higher in fruit using this unique, natural pectin. Preserving With Pomona's Pectin is the ideal guide for both novice and experienced home canners, with over 75 recipes and helpful tips.
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